Makale, 2022
Investigation of the probiotic and metabolic potential of Fructobacillus tropaeoli and Apilactobacillus kunkeei from apiaries
Archives of Microbiology, 204(7), 432
- Atıf
- 16 (Crossref)
Kaynak gösterimi
Simsek, D., Kiymaci, M. E., Tok, K. C., Gumustas, M., & Altanlar, N. (2022). Investigation of the probiotic and metabolic potential of Fructobacillus tropaeoli and Apilactobacillus kunkeei from apiaries. Archives of Microbiology, 204(7), 432. https://doi.org/10.1007/s00203-022-03000-x
Simsek D, Kiymaci ME, Tok KC, Gumustas M, Altanlar N. Investigation of the probiotic and metabolic potential of Fructobacillus tropaeoli and Apilactobacillus kunkeei from apiaries. Archives of Microbiology. 2022;204(7):432. doi:10.1007/s00203-022-03000-x
Simsek, Duygu, Merve Eylul Kiymaci, Kenan Can Tok, Mehmet Gumustas, and Nurten Altanlar. 2022. “Investigation of the probiotic and metabolic potential of Fructobacillus tropaeoli and Apilactobacillus kunkeei from apiaries.” Archives of Microbiology 204 (7): 432. https://doi.org/10.1007/s00203-022-03000-x.
Simsek, Duygu, et al. “Investigation of the probiotic and metabolic potential of Fructobacillus tropaeoli and Apilactobacillus kunkeei from apiaries.” Archives of Microbiology, vol. 204, no. 7, 2022, p. 432. https://doi.org/10.1007/s00203-022-03000-x.
Simsek, D., Kiymaci, M.E., Tok, K.C., Gumustas, M. and Altanlar, N. (2022) ‘Investigation of the probiotic and metabolic potential of Fructobacillus tropaeoli and Apilactobacillus kunkeei from apiaries’, Archives of Microbiology, 204(7), p. 432. doi:10.1007/s00203-022-03000-x.